Livermore Valley Wine Country is a visitor’s haven where you’ll enjoy irresistible wine country hospitality. As the winemakers, friends and family who founded our 40 plus beautiful wineries, we invite you to come taste our award-winning wines, visit our friendly tasting rooms, and experience our enthusiasm for making all of our guests feel like old friends.
Livermore Valley is only minutes from San Francisco, San Jose, Walnut Creek and Oakland.
The idea for 3 Steves was born over 3 friends sitting around having a glass of wine and talking about starting our own winery.
Read More →The AuburnJames Winery was born in 2005 with the first crush of Cabernet Sauvignon grapes from the Raywood Vineyard in Napa Valley and a handshake between Matthew Ospeck and winemaker James Frost.
Read More →Bent Creek Winery is nestled in the rolling hills southeast of Livermore. With the backdrop of an oak-dotted ridge and surrounded by vineyards, the winery commands spectacular views of the valley.
Read More →John Evan Cellars and Big White House Winery specialize in handcrafted luxury wines of rare quality served in an informal tasting room that encourages education in a fun environment.
Read More →Brett Caires, a self-made realtor, chef, and winemaker, hails from the stock of wine connoisseurs.
Read More →Specializing in Estate grown premium red wines, we are proud to present the fruit of the work our family started in 1995.
Read More →Cedar Mountain Winery was established in the Livermore Valley in 1990. Earl & Linda Ault bought their property at 7000 Tesla Rd in 1988, at the time the entire vineyard was Chenin Blanc vines.
Read More →Charles R Vineyards is a family owned and operated winery committed to making fine wines.
Read More →The winery site is located in Palomares Canyon. This area was originally a summer hunting grounds for the Ohlone Indians (Miwoks) and later became the Cook Ranch. Palomares Canyon supported both cattle and sheep grazing.
Read More →Concannon Vineyard has a proud history of firsts. Always an industry leader, Concannon is the first successful winery to be founded by an Irish immigrant. When James Concannon planted white Bordeaux cuttings in the late 1800s, we became one of the first wineries to make Bordeaux-style wines in California.
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