Food and Wine

Pairing wine with what we eat enhances our enjoyment of both.

Chardonnay and Pumpkin Soup? 
Pinot Noir and Vegan Enchiladas? 
Cabernet Sauvignon and Bangers & Mash? 

We’ve assembled a few suggestions for you but don’t be limited by them.
Try your own! Share them with us! We’re all here to learn from each other.