The Back Porch Bakery currently provides breads and pastries to over 120 local restaurants, cafes, hotels, and markets on the California Central Coast. The bakery team has grown to around 20 members including bakers, drivers, baristas, and office administrators. The bakery has grown up but the spirit of community building and of feeding our neighbors has remained the same.
We have coffee and baked goods here almost every morning we wake up at The Carleton Hotel in Atascadero. Everything is delicious and the staff could not be nicer!!
We have coffee and baked goods here almost every morning we wake up at The Carleton Hotel in Atascadero. Everything is delicious and the staff could not be nicer!!
Read More →BarrelHouse Brewing Co.’s approach to brewing lends to unique, balanced beers that can be enjoyed by all. You won’t find our beers in any competitions because we brew beers that we like to drink, from blondes and IPAs to stouts and barrel-aged sours. Along with our delicious beer, people of all ages can enjoy food from local purveyors and a constant flow of live music in our outdoor beer gardens. Join us for an afternoon or reserve one of our unique spaces for your next private event. As always, here’s to Good People, Good Times and Great Beers!
BarrelHouse Brewing Co.'s approach to brewing lends to unique, balanced beers that can be enjoyed by all.
Read More →Indigo Moon is located in the charming East Village of Cambria, serving delicious house-made meals, extravagant wines, and eclectic cheeses. Owner and chef, Dena Walston, creates a warm and casual dining experience that is tasteful and memorable to both locals and tourists. Her handcrafted desserts, flavorful soups and affordably priced lunches and dinners, cheeses and wines are well worth a visit to Cambria.
We stopped in recently and picked up cheese, crackers and prosciutto to enjoy while tasting at several Paso Robles wineries. The staff at Indigo Moon couldn’t have been more pleasant. They offered us tastes of several cheeses to help us decide which ones to purchase. It was early, so the restaurant was empty, but we found it charming, so much so that we went back and enjoyed a delicious dinner.
Indigo Moon is located in the charming East Village of Cambria, serving delicious house-made meals, extravagant wines, and eclectic cheeses.
Read More →Located in the heart of the central coast, San Simeon prides itself on a beautiful coastline and the famous Hearst Castle. The Manta Rey Restaurant makes its home in San Simeon, two miles from Hearst Castle with stunning views of the coastline and the evening sunset. The Manta Rey prides itself on serving only the freshest seafood, highest quality steaks, most decadent desserts and wide variety of local wines. The De Alba family works personally in the restaurant serving their customers with only the highest level of service. We would like to invite you personally to come and share our treasure.
Located in the heart of the central coast, San Simeon prides itself on a beautiful coastline and the famous Hearst Castle.
Read More →Nothing involving oak and smoke is ever simple. We feature red oak fired pizzas and BBQ, classic steaks, grilled seafood, and fresh raw bar items. Upscale variety at your service.
We recently enjoyed dinner here. Beware! The servings are huge, even the “half orders!” That said, it was delicious!
Robin Covey and Shanny Covey first began serving wholesome fare in the back room of a small health food store in Cambria. The popularity of their dishes allowed them to soon expand and open Robin’s, which was then located on Bridge Street. Five years after opening, Robin & Shanny moved the restaurant to a historic adobe house on Burton Drive.
The spacious garden setting, rustic nooks, and warm fireplace meshed appropriately with the handcrafted meals that Robin’s had become renowned for. Chow. Tempeh. Cioppino. Curry, and the largest selection of unique vegetarian dishes on the coast. Robin’s continues to lead with inspirational cuisine.
Head chef, William Ouderkirk, and his team combine artful flavors with the area’s cornocopia of fresh produce, meats, cheeses, and wines. Robin and Shanny decided to share the Robin’s philosophy with San Luis Obispo, just south of Cambria. In 2003, Robin opened Novo in downtown San Luis Obispo, and in 2010, the business partners opened Luna Red.
The spacious garden setting, rustic nooks, and warm fireplace meshed appropriately with the handcrafted meals that Robin's had become renowned for.
Read More →“we are a bar and restaurant manifested by dreamers to inspire creativity.” — the alchemist
On our recent visit, we sipped on the Alchemists Gold cocktail – housemade cacao nib bourbon, creme de banane, bitters, smoked in caramelized glasses.
We noshed on the Bunch of Fries with goat cheese ranch sauce and mustard bbq sauce, the Cast Iron Fondue ® – melted mozzarella & raclette with soyrizo, cilantro, pepitas & crispy potato dippers, the Eggs – turmeric pickled deviled eggs with cumin, curry, black salt, chives & pickled mustard seeds and the Croquettes of the Day (sweet potatoes and grilled pineapple.)
we are a bar and restaurant manifested by dreamers to inspire creativity.
Read More →At The Canteen, you will find made-to-order breakfast for on-site dining alongside an array of grab and go items to make picnicking an absolute breeze. From savory to oh-so-sweet, there’s something for everyone at any time of the day. Choose from seasonal soups, smoked baby back ribs, simple salads, and more!
At The Canteen, you will find made-to-order breakfast for on-site dining alongside an array of grab and go items to make picnicking an absolute breeze.
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