Frog’s Leap stands tall in the heart of Rutherford, at home in its historically noted “ghost winery” Red Barn. This grand and welcoming building was built in 1884 as the Adamson Winery and renovated in 1994 as Frog’s Leap’s permanent home.
A handsome bi-level barrel chai completes the state of the art winemaking facility. The Winery sits surrounded by 40 acres of organically farmed estate vineyard. Frog’s Leap also owns 88 acres and farms 100 additional acres in the Rutherford appellation.