Cardinale creates a single wine from each vintage. The wine is a limited production Cabernet Sauvignon-based blend made from distinct and diverse mountain and bench vineyards situated in the Mayacamas and Vaca mountain ranges surrounding the Napa Valley. Made from select lots of low-yielding vines, Cardinale is in essence, many wines merged into one. The flavor characteristics establish distinctive “footprints” of individual flavor components that lend complexity to the blend. In the bottle, Cardinale is classy, elegant and refined.